Dessert Menu

Sticky Bun Sundae
miniature cinnamon sticky buns, salted caramel, toasted pecans, Bourbon vanilla bean ice cream

Butternut Squash and Hazelnut Brioche Bostock
hazelnut brioche bostock, creamy butternut squash custard, brown butter shortbread crumble, honey sage ice cream

Chocolate Caramel Pine Nut Entremet
layers of chocolate biscuit, chocolate mousse, pine nut caramel, and vanilla cremeux

Lemon Créme Brulee
silky baked lemon custard, toasted swiss meringue, pomegranate syrup, poppyseed linzer, ginger ice cream

All flights include one ounce of each selection

Single Malt Scotch Flight
Talisker 10yr
Cragganmore 12yr
Lagauvulin 16yr

The Best of Remy Martin Cognac
Remy Martin "XO"
Remy Martin "Extra Perfection"
Remy Martin "Louis XIII"
Cragganmore 12yr
Lagauvulin 16yr

Vertical of Vintage Dolce
An extraordinary opportunity to taste the effect bottle aging on Napa's liquid gold.
1998 Far Niente Dolce
1999 Far Niente Dolce
2000 Far Niente Dolce

Vail's Favorite, Grand Marnier
Cordon Rouge
Cuvée du Centenaire
Cuvée du Cent-Cinquantenaire

A Century of Port Flight
Graham's 10yr, 20yr, 30yr & 40 yr
Tawny Port

Sweet Nectars of the Gods
2002 Far Niente Dolce
2003 Clos Dady Sauternes
2004 Domaine de Beaumalric "Muscat de Beaumes de Venise"